Gingerbread Liege Waffle Recipe

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Gingerbread Liege Waffle Recipe

Rated 5.00 out of 5 based on 3 customer ratings
(3 customer reviews)


Sugar & Spice and everything nice! Enjoy this flavor with a dollop of fresh whipped cream or warm vanilla custard poured over top. Our Liege waffles are artisan made with a brioche style pastry dough…no simple waffle batters here! Over a two day process, our dough develops its signature flavor, before being mixed with authentic Belgian Pearl Sugar which caramelizes across the surface like creme brulee when we bake em. The result is a semi-sweet, no syrup required waffle with our own Gingerbread spice blend, perfect to warm your holiday hearts, and keep your leg lamps lit all through Christmas!

Add it to your “create your own” variety pak too!

  • Each waffle is individually packaged inside our signature 12 pak box.
  • Waffles can be frozen up to 6 months.

Reviews (3)

3 reviews for Gingerbread Liege Waffle Recipe

  1. Rated 5 out of 5

    Jennifer C.

    Love the gingerbread waffles!

  2. Rated 5 out of 5

    Lark B.

    I sent the order as a Christmas gift to my Pastor. He has not stopped smiling yet!!

  3. Rated 5 out of 5

    Sandra B.

    This was my first time purchasing your waffles. I bought three different varieties and split them with my family. Everyone really enjoyed them. I like that you are a local company in Conshohocken. I like supporting companies in the area.

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